A team of researchers from the CONICET, at the Centro de Tecnología de Recursos Minerales y Cerámica (CETMIC, CONICET-UNLP-CICPBA), developed a simple, cheap, and...
Rice is a staple food in many cultures, known for its contribution of energy, vitamins, and minerals. However, its proper preparation still generates doubts,...
Recognizing the right to arsenic-free drinking water took a decade of struggle, and the persistent efforts of the community have borne fruit.
In a groundbreaking...
The impact of **climate change** could significantly increase levels of **arsenic** in **rice**, (https://noticiasambientales.com/bienestar/descubren-que-el-residuo-de-la-fermentacion-del-arroz-es-un-superalimento/) for millions of people in **Asia**. This phenomenon would increase...