Cumin, one of the oldest and most appreciated spices in global cuisine, not only adds a warm and slightly bitter flavor to dishes but also hides valuable health properties. Rich in iron, antioxidants, and other essential nutrients, its regular...
The Food Rescue Program reached a new record in 2024: distributing 1,586,382 food rations to its beneficiaries. This initiative, led by Jumbo, Disco, and Vea, collaborates with 18 Food Banks in Argentina and the Salvation Army, with the aim...
The **meal schedule** is a **determining factor in health**, especially when it comes to dinner, as setting a schedule for this meal of the day can become a key habit. (https://noticiasambientales.com/bienestar/por-que-los-estudios-en-nutricion-generan-contradicciones-y-desconfianza/) recommend spacing out the last meal of the...
A new research by scientists from the **University of Georgia** reveals how ultrasound technology can be essential for the reutilization of flowers as food.
It is a sort of transformation of those that are not sold into **sustainable food ingredients...
Aspartame, one of the most widely used artificial sweeteners in sugar-free beverages and products, could be linked to cardiovascular problems, according to a study published in the journal Cell Metabolism. Researchers from the Karolinska Institute in Sweden found that...
Currently, information and studies on nutrition seem to be contradictory and confusing. Expressions like "there are studies for everything" or "the best is what we have always eaten" reflect the public's distrust of this science. However, experts point out...
Black cumin (Nigella sativa), a seed with thousands of years of history, remains a valuable resource in nutrition and natural medicine. With properties ranging from liver protection to cholesterol regulation, this ingredient has stayed current in various cultures thanks...
As part of the campaign **"Why Vegan,"** a free guide aimed at the general public is launched, with the objective of (https://noticiasambientales.com/medio-ambiente/dia-mundial-del-veganismo-como-nacio-esta-filosofia-de-vida-y-que-significa/) and promoting a respectful coexistence with the planet and its inhabitants.
The material addresses in a clear and...
Currently, many people are unaware of the quality of the food they consume daily and the impact it can have on their health. Ultra-processed food, also known as "junk food" or fast food, has become a cornerstone of modern...
Omega-3 fatty acids are essential for the body, as they help regulate cholesterol, balance hormones, and improve the function of the nervous system. Their deficiency can lead to mood disorders and affect overall well-being. Therefore, it is essential to...
