Fruits
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“Fruteá Tu Escuela” arrives, the contest that promotes eating fruit to protect the environment.
A new edition of Fruteá Tu Escuela, the contest organized by Tropical Argentina that invites to eat fresh fruits in the school environment, is...
The Horticulturists’ Cooperative is moving forward with an innovative project for Bahía Blanca.
The **Bahía Blanca Horticulturists Cooperative** continues with the construction of the **New Cooperative Concentrated Market** and the **Agri-Food Park**, two innovative projects that formally...
Much of Latin America will no longer be suitable for banana production due to global warming.
Climate change is significantly affecting agricultural production, including the cultivation of bananas, a crucial food for food security and an important source of income...
Generation of clean energy from grapefruit peels
Researchers at the University of Illinois have developed a revolutionary technology that allows transforming grapefruit peels into triboelectric devices capable of generating electricity from...
Grape pomace: from waste to resources in the battle against cancer
The grape pomace is the main solid byproduct generated during wine production, and it is generally considered as waste. However, the growing concern regarding...
