Each year, the world wastes nearly 1 billion tons of food. Consequently, this figure represents almost one-fifth of what is available for human consumption.
In...
In Peru, sustainability has become a decisive factor for consumption. More and more people are demanding recyclable products, clear information, and real environmental commitment...
In Argentina, the management of hazardous waste faces a critical environmental problem. According to the latest report from the Hazardous Waste Observatory created by...
The illegal wildlife trafficking continues to establish itself as one of the main threats to biodiversity in Argentina. A recent survey exposed the extent...