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Finding on lobsters and crayfish: a scientific study confirms they feel pain when cooked alive
A study published in Scientific Reports, led by Eleftherios Kasiouras (University of Gothenburg) together with researchers from the Swedish University of Agricultural Sciences and...
Mushrooms and a Growing Interest with Nuances: The “Superfood of the Future” Remains Under Scientific Scrutiny
Researchers from the National University of La Plata (UNLP) highlight the rise of mushrooms as a superfood due to their nutritional and medicinal properties....
A Satellite Study Shows That Antarctic Ice Shelf Melt Is Not Solely Dependent on the Ocean
A recent study published in Geophysical Research Letters shows that the melting of Antarctic ice shelves is not only dependent on the ocean but...
Household insecticides and their invisible impact on bumblebees: a disturbing finding from Finland
A new study conducted by researchers from the universities of Turku and Oulu revealed that household insecticides can reduce the return of bumblebees to...
A genetic study in Golden Retrievers reveals shared genes with humans linked to emotions and learning
Researchers from the University of Cambridge analyzed the DNA of 1,343 adult golden retrievers as part of the Golden Retriever Lifetime Study, driven by...
