The global food system generates about one-third of greenhouse gas emissions. Within this framework, food waste accounts for up to 10% of global emissions.
Each...
In a global scenario marked by the climate crisis, the environmental behavior of companies in Argentina faces increasing scrutiny. Consequently, the so-called “social license...
The EU-Mercosur Agreement has reignited the debate over its environmental impact and its commercial implications after being ratified by Paraguay, the last country in...